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Hotel - Restaurant Management Schools

With Hotel and restaurant Management School education you can learn about the subjects such as finances, management, profit margins, customer service, budgeting, promotion and food hygiene. The advantage of this is that you will follow a properly laid out course of instruction and be taught by teachers who are trained in education in order to help you get the skills and knowledge that you need to apply for entry level positions such as Assistant manager of a Hotel.

The hours within the Hospitality industry are long; include weekends, evenings, and public holidays. Most establishments work on a shift system, so expect a fair amount of disruption to your social life. People with young families might want to consider if this career is suitable for their commitments. That said, it is a vibrant world in which to work and is particularly satisfying to work in a well-organized team.

 

   

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Featured Hotel - Restaurant Management Schools
California School of Culinary Arts
Train with the best.
If you have a passion for food, the California School of Culinary Arts, located in Pasadena, CA, can prepare you for success. CSCA has become one of the most well-known and respected culinary schools in the country. Work beside industry trained Chef Instructors committed to excellence. Graduate from Le Cordon Bleu Culinary Arts Program in as little as 15 months and take advantage of extensive job placement assistance.
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New England Culinary Institute
Get the hands-on training you need to pursue your culinary dreams at New England Culinary Institute(NECI). This highly regarded school can teach you the skills you need to pursue a variety of management positions in the food and beverage industry. We offer high-quality instruction, small student-teacher ratios, and a well-rounded culinary education. NECI received the International Association of Culinary Professionals' Cooking School of the Year award in 2004.
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Western Culinary Institute
Western Culinary Institute
offers a full spectrum of culinary education combining the history and teachings of the world-renown Le Cordon Bleu School with a challneging and comprehensive curriculum.
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Le Cordon Blue Institute of Culinary Arts - Dallas
Engage your passion and train for a rewarding career in the culinary field at the prestigious Le Cordon Bleu Schools. Our dynamic culinary programs are designed to give you the hands-on experience you'll need to taste success. We offer an approach that combines classical French techniques with modern American technology. Students can receive not only the basic cooking skills any chef needs, but also the tools to create their own recipes and techniques. Programs to choose from include Culinary Arts, Pâtisserie & Baking, or Hospitality & Restaurant Management.
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Le Cordon Bleu College of Culinary Arts
Start your career as a chef,
caterer, baker, or pastry chef in as little as 15 months. Le Cordon Bleu College of Culinary Arts Miami represents the finest union of French and American culinary arts, blending traditional American culinary education with classical French techniques. Extensive career placement services are available as well as financial aid for qualified students. Learn more today.
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Bradford School
If you like to work with people, help customers, travel, and experience new places, the travel and hospitality industries may be perfect for you. Join our 10-month diploma program or our 14-month degree program.
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Kendall College
Get the real-world skills it takes to succeed in an exciting career in Culinary Arts, Baking and Pastry, Hospitality Management, and more, at K
endall College. Our culinary program-the only one in the Midwest to be internationally acclaimed -combines practical experience in our professionally equipped kitchens. Earn your Associate or Bachelor degree or a certificate Baking and Pastry, Professional Catering, Professional Personal Chef and Professional Cookery. Our two-year Associate degree in Baking and Pastry Arts helps you launch a successful career in a professionally bakery or pastry kitchen, and our Hospitality Management program, located in Switzerland, combines food and restaurant operations with management training.
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The Culinary Academy of Long Island
The Culinary Academy of Long Island can help you realize your dream of becoming a chef, caterer, or restaurant manager. The best part? You can do it in just 9 months. All students are exposed to internships in some of New York's finest hotels and restaurants. At school, you'll learn the hands-on skills you need in a brand new 9,000 square foot facility. For total flexibility you can attend programs during the day, night, or even weekends. Make the move to get into a career you'll really love.
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Sullivan University
Find out how one of the schools in the Sullivan University System can help you get the skills you need for a rewarding career in business, technology, medicine, design, culinary arts, or law. Choose an accelerated degree program and earn a Bachelor's Degree in just 3 years. Take advantage of a 99% job placement rate. Focus you learning on the courses you'll need to get your career started. Click to learn more about what the Sullivan University System has to offer.
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The Art Institutes
The Art Institutes
Our culinary students come to us from different levels of experience but they all share the same thing - a passion for cooking. And they know something else: There are no shortcuts to a great culinary education. It's why they are here. At The Art Institutes, our students study traditional, fundamental cooking skills. And they explore the realities of working in restaurants and the food service industry. Watch the professionals at work as you pass by the kitchen of your favorite restaurant. It's orchestrated chaos and hard work. It's opportunity in a thriving industry, just waiting for your vision of the next great meal. Discover your culinary vision at The Art Institutes.
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YTI Career Institut
Offering degree programs as varied as motorcycle mechanics and pastry arts, YTI Career Institute has the education you need no matter what your career goals are. Our programs are all designed and updated by industry insiders, so you know your education will always be relevant and marketable. Learn more about degree programs in business, technology, or culinary arts.
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Penn Foster Career School
Earn an associate degree or diploma, online or by mail, from Penn Foster Career School. With 13 million students enrolled since 1890, Penn Foster is the world's largest and most respected distance learning institution. Accredited programs include Mechanics, Design, Hotel and Travel, Vocational Studies, and more.
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The Art Institute Online
Broaden your culinary career by enrolling in the Bachelor of Science in Culinary Management degree completion program at The Art Institute Online, a division of The Art Institute of Pittsburgh. This program is the perfect choice for working culinary professionals who have an associate's degree in culinary arts and the motivation to succeed in an online environment. Learn to create an environment that appeals to customers by studying restaurant facility design and aesthetics.
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